Soiled Dishtables - Straight Design

Soiled Dishtables - Straight Design

Design and Construction Features
  • 16 or 14 gauge stainless steel.
  • 30" (762mm)-wide table with choice of eight lengths.
  • Left or right hand operation.
  • 20" x 20" x 5" (508 x 508 x 127mm) prerinse sink punched for standard basket drain.
  • Hole supplied for deck-mount prerinse.
  • Adjustable non-marking feet with up to 1" (25mm) adjustment.
  • 1-5/8" (41mm)-diameter galvanized legs with welded 1" (25mm)-diameter crossbrace.
  • All Spec-Master® 14 gauge type 304 dishtables come standard with stainless steel crossbraced legs and gussets, complete with stainless steel feet.
  • Scrap block automatically provided on left-hand models 48" (1219mm) and longer, and right-hand models 60" (1524mm) and longer. To specify no scrap block desired, add suffix “-NSB” to model number.
    Example: SDTL-48-16/4-NSB
Teknisk specifikation
  • Unik ref.eagle-group-eg50_02
  • ProduktfamilieFood Service Equipment
  • ProduktgruppeSoiled Dishtables
  • TypeObjekt (enkelt objekt)
  • Udgivelsesdato2018-02-17
  • Udgavenummer2
Relateret
  • Designet iUSA
  • Fremstillet iUSA
Klassifikation
  • BIMobject-kategoriKøkken - Appliances
  • UNSPSC-navnFurniture and Furnishings
  • UNSPSC-kode56
  • CSI MasterFormat 2014-kode11 40 00
  • CSI MasterFormat 2014-titelFoodservice Equipment
  • OmniClass-nummer23-21 21 00
  • OmniClass-betegnelseFood Service Equipment and Furnishings
  • CSI UniFormat II-kodeE
  • CSI UniFormat II-titelEQUIPMENT & FURNISHINGS

Tilgængelighed i region

Nordamerika
USA